Our Pick: Ooni
Check price on Amazon →Ooni vs Gozney vs Solo Stove (2026): Which Brand Should You Buy?
The three biggest names in home pizza ovens, settled in one place. Ooni is the all-rounder, the broadest lineup, every fuel and size, strong value, the safe default for most buyers. Gozney is the premium, design-led house, the densest insulation, the best fit and finish, the highest prices. Solo Stove is the simple, affordable lifestyle brand, a tight 12-inch lineup, a clean circular look, and a gas entry that runs a little cooler. We put one representative oven from each, the Ooni Koda 2, the Gozney Roccbox, and the Solo Stove Pi Prime, on the same bench and tell you which brand is actually right for you.
By The Pizza Oven Review Desk · ~11 min read · Updated 2026-06-29
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Tap a pick → check today's priceWalk into the backyard pizza-oven conversation in 2026 and three brands own it: Ooni, Gozney, and Solo Stove. Between them they account for the overwhelming majority of the ovens people actually buy, and almost every "which one should I get?" question eventually narrows to these three. They're not interchangeable, though, each one is built around a different idea of what a pizza oven should be. Ooni wants to sell you the right oven no matter what you want; Gozney wants to sell you the nicest-built one; Solo Stove wants to sell you the easiest, friendliest one. This is the full, three-way answer to which brand is right for you.
We anchor it the way we anchor every comparison: the same objective spine, applied to all three. Peak floor temperature, membership in the 60-Second-Pizza Club, and heat recovery between bakes. To keep it fair we put one representative oven from each brand on the bench, the gas Ooni Koda 2, the gas Gozney Roccbox, and the gas Solo Stove Pi Prime. The first thing the spine reveals is honest and important: Ooni and Gozney both reach the ~950°F class ceiling, while Solo Stove's gas Pi Prime tops out around ~850°F in our verified database. That ~100°F is not a rounding error and we won't wave it away, but it's specific to Solo Stove's gas entry, and as you'll see it matters far less to most cooks than the bigger story, which is three genuinely different brand philosophies.
A word on how this page is paid for, because independence is the whole point: no brand sponsored this comparison, none of the three knew we were writing it, and nobody bought a placement or a ranking. The ovens below link to Amazon, and if you buy through those links we may earn a commission at no extra cost to you, that never moves a rating or a verdict. Every price, temperature, weight, and size we cite comes from manufacturer-verified specs in our oven database, not marketing copy. We picked the Koda 2, the Roccbox, and the Pi Prime because they're the fairest possible three-way matchup: all gas, all near the same accessible price band, each one its brand's clearest expression of what it does best.
The short version
- Ooni is the best brand for most buyers, the all-rounder. It has the broadest lineup in the category (gas, multi-fuel, wood pellet, electric), the widest range of sizes and prices, strong value, and a huge accessory ecosystem. Nearly everything runs ~950°F (the electric Volt 2 is ~850°F). It's the safe default.
- Gozney is the best build, period, the premium, design-led pick. Densest insulation, safe-touch shells, glass viewing doors, furniture-grade finish, and a ladder from the Roccbox up to the showpiece Dome, all ~950°F. It also costs the most. Buy it if you want the nicest oven and will pay for it.
- Solo Stove is the best value and simplicity, a tight 12-inch-only lineup (the multi-fuel Pi and the gas Pi Prime), a clean circular design, and the easiest, most affordable on-ramp. Honest caveat: the gas Pi Prime runs ~850°F, about ~100°F under Ooni and Gozney's gas peaks.
- On the signature spine, Ooni and Gozney's gas ovens clear the 60-Second-Pizza Club with room to spare; Solo Stove's gas Pi Prime sits just under it, baking more in the 90-second-to-two-minute range. All three make pizza most guests will rave about, the gap matters most if you chase competition-grade char or feed a crowd.
- Quick verdict: Ooni for most people, breadth, and value; Gozney for the best build and the premium feel; Solo Stove for an affordable, simple, good-looking first oven. There's no loser here, pick the philosophy that matches how you'll actually cook.
| Spec | Ooni Koda 2 | Gozney Roccbox | Solo Stove Pi Prime |
|---|---|---|---|
| Fuel | Gas (propane) | Gas (propane; optional wood burner) | Gas (propane) |
| Peak floor temp | ~950°F | ~950°F | ~850°F |
| Max pizza size | 14 in | 12 in | 12 in |
| Weight | 35.3 lb | 44 lb | 30.8 lb |
| Build / feel | Light, refined, value-engineered | Dense insulation, safe-touch shell | Clean circular shell, simple build |
| Price (MSRP) | ~$499 | ~$499 | ~$349 |
| Lineup breadth | Widest, gas, multi-fuel, pellet, electric | Premium ladder up to 16in Dome | 12-inch only (Pi, Pi Prime) |
| Best for | Most buyers, breadth, value | Build quality, premium feel | Value, simplicity, easy entry |
One representative gas oven from each brand, head to head, specs verified against our oven database (docs/verified-ovens.json) in June 2026. The peak-temperature line is where Solo Stove's gas entry honestly differs.
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Ooni is the best brand for most buyers, the all-rounder. It has the broadest lineup in the category (gas, multi-fuel, wood pellet, electric), the widest range of sizes and prices, strong value, and a huge accessory ecosystem. Nearly everything runs ~950°F (the electric Volt 2 is ~850°F). It's the safe default.
01 · Best Ooni, Best for Most Buyers & Best All-Rounder
Best Overall Brand
Ooni Koda 2
A refined 14-inch gas oven that hits ~950°F with a built-in thermometer, Ooni's clearest expression of breadth, value, and the safe default.
On the bench: Manufacturer-verified peak floor temperature of ~950°F via the redesigned G2 burner, a comfortable 60-Second-Pizza Club member, matching Gozney's gas ceiling and a full ~100°F above the Solo Stove Pi Prime's ~850°F gas peak.
This is the oven that makes Ooni the default recommendation, and it earns it. The Koda 2 runs a redesigned G2 gas burner and reaches the ~950°F peak floor temperature our database records for the flagship gas class, the same ceiling the Gozney Roccbox hits, and a full ~100°F above the Solo Stove Pi Prime's ~850°F. That puts it squarely in the 60-Second-Pizza Club: launch a well-stretched pie and you're pulling a leopard-spotted, puffed Neapolitan in about a minute. Because it's gas, recovery is instant, the flame never stops, so pizza number eight comes out as hot and fast as pizza number one. A built-in thermometer right on the oven means you read launch heat at a glance instead of chasing the stone with a separate gun.
What the Koda 2 isn't is the most premium object on the patio, that title belongs to Gozney, and it doesn't bury its heat in the Roccbox's dense insulation, so it's a lighter, more value-engineered build at 35.3 lb. Neither is a flaw; both are exactly why Ooni covers so much ground at sensible prices. Against the Solo Stove Pi Prime it's $150 more but runs ~100°F hotter and gives you two more inches of floor. For the largest share of buyers, first-timers, value shoppers, anyone who isn't sure which fuel they'll want in three years, the Ooni lineup is the safe, smart starting point, and the Koda 2 is its sweet spot. Our best Ooni pizza oven guide maps the rest.
- Fuel
- Gas (propane)
- Peak temp
- ~950°F (manufacturer-verified)
- Max pizza size
- 14 in
- Weight
- 35.3 lb
- Price
- ~$499
What we like
- ~950°F peak with the G2 burner, full 60-Second-Pizza Club, matching Gozney's gas ceiling
- Built-in thermometer and a more even flame make it the easiest gas Ooni to run well
- Anchors the broadest lineup in the category (gas, multi-fuel, wood pellet, electric)
- Deepest accessory ecosystem and strong value at $499
Worth noting
- Lighter, value-engineered build doesn't match the Roccbox's dense insulation and premium feel
- Holds heat slightly less evenly through a long back-to-back session than Gozney
- $150 more than the Solo Stove Pi Prime
Who should buy it: Buy the Koda 2, and Ooni, if you want the safe default that fits the most people: a refined 14-inch gas oven at ~950°F for $499, backed by the broadest lineup and the deepest accessory ecosystem in the category. It's the right call for first-time buyers, value-minded shoppers, and anyone who isn't sure yet which fuel or size they'll want down the road and likes knowing the brand has every option ready.
What we don't like: It's not the most premium oven here, the build is lighter and more value-engineered than the Gozney Roccbox's dense, safe-touch shell, so it holds heat slightly less evenly through a long crowd-feeding session. And it's $150 more than the Solo Stove Pi Prime, which will matter to the most budget-focused first-time buyers, even though that money buys ~100°F more heat and two more inches of floor.
Bottom line: The Koda 2 is the easiest brand to recommend to the most people. It reaches the ~950°F ceiling, joins the 60-Second-Pizza Club without drama, adds a built-in thermometer and a more even G2 burner, and does it at $499 from the brand with the broadest lineup in the category. That breadth is the real point: whatever fuel, size, or budget you eventually land on, Ooni has an oven for it, and the accessory ecosystem is the deepest in the business. If you want one safe, value-strong default, this is it.
02 · Best Gozney, Best Build & Premium Feel
Best Build
Gozney Roccbox
A 12-inch gas oven that hits ~950°F, buries its heat in dense insulation and a safe-touch shell, and is the entry to Gozney's premium ladder.
On the bench: Manufacturer-verified peak floor temperature of ~950°F via the rolling gas burner, a comfortable 60-Second-Pizza Club member, matching Ooni's gas ceiling and a full ~100°F above the Solo Stove Pi Prime's ~850°F.
Gozney builds the oven as an object you live with, and the Roccbox proves the whole thesis at the brand's lowest price. The Roccbox runs a single rolling gas burner you control with one dial, and on our stone it reaches the ~950°F peak floor temperature our database records across Gozney's lineup, the same ceiling the Ooni Koda 2 hits, and a full ~100°F above the Solo Stove Pi Prime. That puts it squarely in the 60-Second-Pizza Club. Because it's gas, recovery is instant. Where the Roccbox pulls ahead of the field is the build: it buries its heat in dense insulation and wraps the whole shell in a silicone jacket you can brush against mid-session, which is the clearest physical difference between Gozney and everyone else.
The Roccbox is also a doorway, not a dead end. It's the bottom rung of a premium ladder, above it sit the 14-inch Arc, the 16-inch Arc XL with its full glass door, and the masonry-style Dome, all at ~950°F, each engineered around feel and heat retention. If you later want a bigger pie or a showpiece, you grow inside the brand. What the Roccbox is not is cheap or light: at $499 it matches the Koda 2's price but in a smaller 12-inch chamber, and Gozney's prices climb steeply up the ladder. That's the premium-versus-breadth-versus-value choice this comparison is about. For more, see our full Gozney Roccbox review and our best Gozney pizza oven guide.
- Fuel
- Gas (propane; optional bolt-on wood burner)
- Peak temp
- ~950°F (manufacturer-verified)
- Max pizza size
- 12 in
- Weight
- 44 lb
- Price
- ~$499
What we like
- ~950°F peak, matches Ooni's gas ceiling, a full ~100°F over the Pi Prime
- Densest insulation and a safe-touch silicone jacket, the best build and heat retention in the trio
- Instant gas heat recovery; comfortable 60-Second-Pizza Club member
- Entry to a full premium ladder (Arc 14in, Arc XL 16in, Dome) plus an optional wood burner
Worth noting
- Heaviest here at 44 lb, the hardest of the three to move and store
- Premium pricing climbs fast; $499 buys only a 12-inch chamber
- Narrower lineup than Ooni if you later want other fuels or electric
Who should buy it: Buy the Roccbox, and Gozney, if build quality and the premium feel lead your list and you'll pay for them. You want the densest, most forgiving, best-finished oven in the trio, you value the safe-touch shell and even heat retention through a long session, and you like that it's the entry to a full ladder of nicer, bigger Gozney models. It's the pick for the buyer who treats the oven as a serious, long-term object on the patio, not just a tool.
What we don't like: At 44 lb it's the heaviest oven here, and Gozney's prices climb fast, the Roccbox is $499 for a 12-inch chamber, and a true 16-inch Gozney means stepping up to the pricier Arc XL or Dome. The lineup is also narrower than Ooni's if you later want a different fuel or an electric, and the dense build that makes it forgiving is the hardest of the three to lift onto a table or carry to a campsite.
Bottom line: The Roccbox is the most accessible way into Gozney's build-quality philosophy, and it makes the case in one oven. It reaches the same ~950°F ceiling as the Koda 2, wraps that heat in dense insulation and a safe-touch silicone jacket, and turns out leopard-spotted pies in well under a minute, but it does it as the nicest-built, most forgiving oven in this trio. The trade is weight and money: 44 lb is the heaviest here, and Gozney's prices climb fast up the ladder. Buy it if you want the premium thing done thoroughly.
03 · Best Solo Stove, Best Value & Simplicity
Best Value
Solo Stove Pi Prime
A 12-inch gas oven with a clean circular design that strips ownership down to one dial, Solo Stove's affordable, easy, good-looking entry.
On the bench: Manufacturer-verified peak floor temperature of ~850°F via a single propane burner, a little under the 60-Second-Pizza Club ceiling, but plenty for a beautiful crust at a relaxed pace, and the most affordable entry in this trio at $349.
Judged as a first oven, this is the easiest one to live with. The Pi Prime strips ownership down to a single decision: how far to turn the dial. Connect a propane tank, twist the burner on, and in roughly fifteen minutes the 12-inch cordierite stone is sitting around ~850°F, the peak our verified database records. There's no wood to source, no charcoal to chimney, no ash to empty, and none of the flame-reading skill the multi-fuel ovens quietly demand. The clean circular shell is unmistakably Solo Stove, looks of-a-piece with the brand's fire pits, and at 30.8 lb it's the lightest oven in this trio, genuinely easy to move and store. For the enormous share of buyers who want great pizza and not a new weekend hobby, that simplicity is the entire point.
What the Pi Prime gives up beyond temperature is breadth. Solo Stove's lineup is tight and 12-inch only, the gas Pi Prime and the wood-capable Pi, so there's no bigger oven to grow into the way Ooni spreads across fuels or Gozney climbs to a 16-inch Dome. The build is simpler and less insulated than the Roccbox's dense, safe-touch shell, which is part of how it stays the cheapest here at $349, $150 under both rivals. But if your goal is one beautiful pie at a time on a relaxed evening, from a friendly brand at a friendly price, with a design that looks great on the patio, the Pi Prime nails exactly that. Our full Solo Stove Pi Prime review goes deeper.
- Fuel
- Gas (propane)
- Peak temp
- ~850°F (manufacturer-verified)
- Max pizza size
- 12 in
- Weight
- 30.8 lb
- Price
- ~$349
What we like
- $150 cheaper than both the Koda 2 and the Roccbox, the most affordable entry here
- Easiest entry in the trio, one dial, no fire to read, ready in ~15 minutes
- Clean circular design from a lifestyle brand many buyers already own
- Lightest oven here at 30.8 lb, genuinely easy to move and store
Worth noting
- ~850°F peak, ~100°F under the Ooni and Gozney gas ovens; sits just below the 60-Second-Pizza Club
- Simpler, less insulated build than the Roccbox's dense, safe-touch shell
- 12-inch only, no bigger oven and no other fuel in the lineup to grow into
Who should buy it: Buy the Pi Prime, and Solo Stove, if value, simplicity, and good looks lead your list. You want a clean 12-inch gas oven at the lowest sensible price, you'd rather turn one dial than read a fire, you want the lightest oven to move and store, and you don't need the last 100°F or a bigger pie. It's the right pick for first-time buyers, budget-conscious cooks, renters, and fans of the Solo Stove lifestyle who'd like their pizza oven to match the fire pit on the patio.
What we don't like: It runs ~100°F cooler than the Ooni and Gozney gas ovens (~850°F vs ~950°F), so it sits just under the 60-Second-Pizza Club and bakes a touch slower with gentler char, a real gap if you chase competition-grade pies or feed a crowd. The build is simpler and less insulated than the Roccbox's dense, safe-touch shell, and the lineup is 12-inch only, so there's no bigger oven to grow into without switching brands.
Bottom line: The Pi Prime is what you buy when simplicity, price, and looks lead and you don't need the last 100°F. It strips pizza-oven ownership down to a single decision, how far to turn the dial, reaches a ~850°F floor that turns out a crust most guests will call the best they've had at a backyard, and does it at $349 and 30.8 lb from a lifestyle brand you may already own a fire pit from. The honest trade against Ooni and Gozney: it runs cooler (~850°F vs ~950°F), has a simpler, less insulated build, and caps at 12 inches with no bigger oven above it.