Solo Stove Pi Review (2026): The Multi-Fuel Pizza Oven, Honestly Judged

Yes, with a clear identity. The Pi pairs a manufacturer-verified ~950°F wood-fired floor, genuine 60-second Neapolitan territory, with the best-looking shell in the sub-$450 class and an optional gas burner attachment that adds push-button convenience later. Owner consensus consistently praises the bake quality and the build. The honest costs: 12-inch pies only, real fire-tending and ash on wood, recovery that depends on your fire management, and direct-only availability at $424. We rate it 4.5: an easy recommendation for wood-first, design-conscious buyers.

Fuel decides it. The Pi burns wood to ~950°F for live-fire flavor and true 60-second bakes, accepts an optional gas attachment, and costs $424 direct. The Pi Prime is gas-only at ~850°F, one dial, no ash, instant recovery, and sold on Amazon, where it listed at $399.99 at our August 24, 2026 check. Pick the Pi for flavor, heat, and flexibility; the Pi Prime for the easiest everyday pizza. The gap is small enough that how you want to cook, not price, should make the call. Our full Pi vs Pi Prime comparison runs every spec side by side.

It is Solo Stove's optional propane burner that installs in the Pi's fuel opening, converting the wood oven into a dial-controlled gas oven with continuous flame and instant heat recovery, then removes when you want wood again. For most households we consider it the Pi's most worthwhile add-on: it is the difference between an oven reserved for weekend fire sessions and one that also handles a Tuesday pizza night. Pricing and availability sit on Solo Stove's own store and change; check the current figure there before budgeting.

No. As of our August 2026 check the multi-fuel Pi is sold through Solo Stove's own store rather than Amazon, which means brand-direct shipping and returns instead of Prime logistics. Its gas-only sibling, the Pi Prime, is on Amazon ($399.99 and in stock at our August 24, 2026 check), as is the closest multi-fuel rival, the Ooni Karu 12 ($248.95 at the same check). If Amazon availability is a requirement, those are the two paths; if the Pi itself is the pick, buy direct from Solo Stove.

Our manufacturer-verified dataset records a ~950°F peak floor temperature on wood, which puts the Pi at the hot end of the portable field and comfortably inside 60-second Neapolitan territory. With the optional gas burner attachment fitted it runs cooler but steadier, in line with gas ovens generally. For context, the gas-only Pi Prime tops out around ~850°F, and 700°F-class electrics sit a full tier below both. Floor heat, not chamber-air claims, is the number that actually bakes the pizza, and it is the one we verify first.

If wood-fired flavor, ~950°F heat, and design matter to you, yes: nothing else under $450 combines all three, and the optional gas attachment gives it a flexibility most rivals lack. If pure performance per dollar is the test, the honest answer is the Ooni Karu 12: the same heat class and multi-fuel formula at $248.95 live on August 24, 2026, in a lighter, plainer body. And if ease is the real priority, the gas-only Pi Prime makes more sense than either. Our are-solo-stove-pizza-ovens-worth-it guide zooms out on the whole brand question.